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> 中医 > 中药方 > 临床验方

九味柴胡汤

Get out of here：《校注妇人良方》卷二十四。临床验方

Composition

柴胡3克，炒黄芩3克，人参1.5克，炒山栀1.5克，半夏1.5克，龙胆草（炒焦）1.5克，当归1.5克，芍药1.5克，甘草1.5克。

How to Use

水煎服，每日1剂，日服2次。

Useful

清肝燥湿，疏肝行滞。

Governance

肝经湿热下注。

中医验方(387首)

Testing files

Classification of diseases：梅毒

Source books：中医验方(387首)

Directory of collections：临床验方

Equivalent agents

加味芍药甘草汤

　　劳伤筋脉，气血不运，经遂不通。

加减阳和汤

　　寒凝气滞，瘀阻经脉。

加味桂乌汤

　　寒湿之邪，内传经络，气血瘀阻，经遂不通。

当归回逆汤

　　风寒湿邪，阻闭经络。

新方桂枝汤

　　风寒湿痹，阻滞经络。

痛痹汤

　　寒湿之邪侵袭，气血流行不畅。